{"id":2516,"date":"2025-01-06T16:08:53","date_gmt":"2025-01-06T14:08:53","guid":{"rendered":"https:\/\/visionmeat.eu\/?p=2516"},"modified":"2025-01-06T16:14:33","modified_gmt":"2025-01-06T14:14:33","slug":"homemade-tortillas-with-plant-based-nuggets-vision-meat","status":"publish","type":"post","link":"https:\/\/visionmeat.eu\/en\/homemade-tortillas-with-plant-based-nuggets-vision-meat\/","title":{"rendered":"Homemade tortillas with plant-based Nuggets Vision Meat"},"content":{"rendered":"

Most of us like our food to be wrapped in a delicious flat bread, in the form of a donner, gyros, wrap, tortilla or burrito. So many variations known in different parts of the world, and in fact the same delicious concept. We will present you a variation of a tortilla with vegetables and plant-based nuggets \u2013 a vegan dish that can beat the taste of any of its analogues prepared with meat.<\/p>\n

Ingredients for 4 wraps: <\/strong><\/p>\n

1 packet of tortilla bread, ready for direct consumption<\/p>\n

500 g fresh mix of green salads with radicchio, iceberg, arugula or lettuce<\/p>\n

1 fresh tomato or 4 tbsp. tomato paste<\/p>\n

1 red onion<\/p>\n

4 medium-sized potatoes<\/p>\n

1 pouch Vision Meat Nuggets \u2013 220 g<\/p>\n

Vision Meat plant-based mayonnaise<\/p>\n

Vision Meat plant-based cheese<\/p>\n

Salt, pepper, dried garlic and spices as desired<\/p>\n

 <\/p>\n

Method of preparation:<\/strong><\/p>\n

    \n
  1. Peel and cut the potatoes into strips, salt and put in an air-fryer to cook. If you do not have such an appliance, you can also cook them in a pan.<\/li>\n
  2. Take out the Vision Meat Nuggets from the freezer and unpack. Pour some oil into a preheated pan and fry the bites until golden brown. The product does not require pre-defrosting. Leave shortly on a napkin to remove excess oil.<\/li>\n
  3. Prepare 4 tortillas on flat plates. If desired, you can lightly brown them on a flat pan or plate.<\/li>\n
  4. Mix the plant-based mayonnaise with the spices and stir well. Spread this sauce over the bread generously.<\/li>\n
  5. Wash the lettuce and the rest of the salad and tear the larger leaves if necessary. Divide in equal portions over tortillas.<\/li>\n
  6. Add 2 slices of tomato or one tablespoon of tomato paste over the salad.<\/li>\n
  7. Caramelize one onion and divide again into 4.<\/li>\n
  8. Cut the breaded bites into quarters and add to the tortilla filling.<\/li>\n
  9. Finish with grated plant-based cheese.<\/li>\n
  10. Wrap the tortillas into a roll and slightly fold one end so that they do not open.<\/li>\n
  11. Garnish the tortillas with the ready-cooked potatoes.<\/li>\n<\/ol>\n

    You can develop this recipe using fantasy and creativity.<\/p>\n

    Enjoy your meal!<\/p>\n

     <\/p>\n","protected":false},"excerpt":{"rendered":"

    Most of us like our food to be wrapped in a delicious flat bread, in the form of a donner, gyros, wrap, tortilla or burrito. So many variations known in different parts of the world, and in fact the same delicious concept. We will present you a variation of a tortilla with vegetables and plant-based […]<\/p>\n","protected":false},"author":2,"featured_media":2513,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[28],"tags":[],"class_list":["post-2516","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/visionmeat.eu\/en\/wp-json\/wp\/v2\/posts\/2516","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/visionmeat.eu\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/visionmeat.eu\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/visionmeat.eu\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/visionmeat.eu\/en\/wp-json\/wp\/v2\/comments?post=2516"}],"version-history":[{"count":1,"href":"https:\/\/visionmeat.eu\/en\/wp-json\/wp\/v2\/posts\/2516\/revisions"}],"predecessor-version":[{"id":2517,"href":"https:\/\/visionmeat.eu\/en\/wp-json\/wp\/v2\/posts\/2516\/revisions\/2517"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/visionmeat.eu\/en\/wp-json\/wp\/v2\/media\/2513"}],"wp:attachment":[{"href":"https:\/\/visionmeat.eu\/en\/wp-json\/wp\/v2\/media?parent=2516"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/visionmeat.eu\/en\/wp-json\/wp\/v2\/categories?post=2516"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/visionmeat.eu\/en\/wp-json\/wp\/v2\/tags?post=2516"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}